The Big Sandy Mountaineer -

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Mr. Williams goes to Helena for Boys State

Big Sandy's own Wyatt Williams went to Boys State from June 6th-11th to learn more about how our state, county, and city governments work. The American Legion Boys State is a program dedicated to...

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School Board Discuss Teachers and Coaches

There was a School Board Meeting held in the computer room. The new Student Council gave the school board members the goals they hope to achieve during the next school year. The Booster club's report...

Big Sandy 4th of July Celebration is back

The annual Big Sandy Community 4th of July Celebration is back this year. It has been absent since 2018, it fell on a Thursday in 2019, and everyone was gone camping for the long weekend we did not have it, and then Covid hit last year, making it...

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The Library's Summer Reading Program "Tales and Tails" kicks off

The Big Sandy Public Library Summer Reading Program welcomed Scott Hemmer from the Fish Wildlife and Parks department as guest speaker to speak with the children about area wildlife. Mr. Hemmer is a...

Green Acres

The following overview of blue green algae poisoning in livestock was written by Rachel Endecott (Former MSU Extension Beef Cattle Specialist). Blue-green algae (cyanobacteria) are photosynthetic bacteria that live and grow in aquatic environments....

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Barracudas Place Second in Cut Bank

The Big Sandy Swim Team placed second at the Cut Bank Swim Meet. This weekend marked the final time the senior boys relay team swam and won together. This phenomenal foursome has been a dominant...

Father's Day Tributes by the 4th Grade Class

“My dad is special because he multi-tasks. He is a pastor, a sub, and a news article writer. He also picks me up and drops me off. He is very good at these things and he still has time to help us when we need it and he also has time for our dog...

Senior Center News

Menu Thursday, June 24 -Hot Hamburger sandwich, mashed potaotes, veggies, and Green Salad. Friday, June 25- Pork enchiladas and pudding. Monday, June 28- Shepard’s Pie, veggies, fruit, and Tapioca pudding. Tuesday, June 22- Polish & Sauerkraut,...

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