Senior Center News
October 4, 2017
Contact Senior Citizen Cooks at 378-2405
Lunches for the coming week are as follows:
Wednesday, October 4 chicken pot pie, salad and dessert.
Thursday, October 5 spaghetti and meat sauce, vegetables, salad, garlic toast and dessert.
Friday, October 6 potato soup, ham and cheese sandwiches with dessert.
Monday, October 9 hamburger macaroni soup, salad, dessert and buns for the Lunch of the Week!
Tuesday, October 10 turkey pot pie, salad and dessert.
This week how about a couple of golden oldie recipes from The Old Dry.
Chili Con Carne by Mrs. Dan (Rose) Cushman
Cook until tender one pound...