Senior Center News


November 4, 2020


Wednesday, November 4- Chicken Cordon Bleu,Pasta bake, beets, creamy bacon pea salad, and dessert.

Thursday, November 5- Meatballs over noodles, veggie, Jello, and doughnuts.

Friday, November 6- Ham & Potato corn Chowder soup and Cornbread.

Monday, November 9- BBQ Chicken Piza, Broccoli/Cauliflower salad, and dessert.

Tuesday, November 10- Tuna Melt, Chicken noodle soup, and Cookie salad.

Homemade Fresh Pumpkin Pie


Pastry for Single-Crust Pie:

1  1/3 cups all-purpose flour

½ teaspoon salt

½ cup shortening

3 ½ tablespoons cold water


2 cups mashed, cooked pumpkin

1 (12...

For access to this article please sign in or subscribe.


Powered by ROAR Online Publication Software from Lions Light Corporation
© Copyright 2024