Senior Center news


November 18, 2020


Wednesday, November 18 - Chicken Stir -Frywith veggies over Rice, colesaw, and dessert.

Thursday, November 19 - Cream of Broccoli Soup, cold ham sandwiches, and pudding.

Friday, November 20-Turkey Dinner with all the trimmings.


The rest of the Menu was not available at Press Time.

Green Bean Casserole Remix


2 (9 ounce) packages frozen cut green beans, thawed

10 slices bacon

10 small fresh mushrooms, chopped

½ teaspoon garlic powder

½ teaspoon onion powder

1 cup half-and-half cream

¼ cup grated Parmesan cheese

salt and pepper to taste


Step 1 Preheat the...

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