Menu
Thursday, April 15- Goulash, carrots, Garlic Toast, and Green Salad.
Friday, April 16- Liver & Onions, Scalloped Potatoes, veggie, and 3 Bean salad.Monday, April 19- Tamale Pie, veggie, Pizza Pasta salad, Fruit, and dessert.
Tuesday, April 20- Hot Turkey sandwich, mashed potatoes, veggie, and Grape salad.
Wednesday, April 21- Selmer’s Chicken over noodles, veggie, Apple Wladorf salad, and Rice Krispy Treats.
Recipe of the week:
Mushroom Pork Chops
Ingredients
4 pork chops
salt and pepper to taste
1 pinch garlic salt, or to taste
1 onion, chopped
½ pound fresh mushrooms, sliced
1 (10.75 ou...
