By Robert C. Lucke
BSM News 

Senior Center News

 


Contact Senior Citizen Cooks at 378-2405.

Menus for the coming week are as follows:

Wednesday, February 22 chicken and dumplings with a dinner roll, salad and dessert for the Lunch of the Week!

Thursday, February 23 meatloaf, mashed potatoes, veggies, salad and dessert.

Friday, February 24 fish tacos, chips and dessert.

Monday, February 27 Selmer’s chicken, potato salad, veggies and dessert.

Tuesday, February 28 French dips, macaroni salad, fruit and dessert.

Donna said that this recipe for Super Duper Chocolate Cookies is Loren’s favorite.

½ cup shortening

4 squares unsweetened and melted chocolate

2 cups sugar

2 teaspoons vanilla

4 eggs, unbeaten

2 cups flour

2 teaspoons baking powder

1/8 teaspoon salt

½ cup chopped walnuts

Powdered sugar

You may need to chill the dough.

Mix ingredients as usual. Roll in powdered sugar and bake at 350 for 12 to 15 minutes.

 
 

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