Senior Center News
September 6, 2017
Contact Senior Citizens Cooks at 378-2405. Remember that lunches mostly consist of an entrée, salad, vegetable, potato, dessert and drink and most cost $5.00 unless otherwise noted. Lunches include fresh bread.
The menu for the coming week is as follows:
Wednesday, September 6 chili dogs, fries and dessert.
Thursday, September 7 New England boiled dinner, buns and dessert for the Lunch of the Week!
Friday, September 8 crab pockets with tomato soup and dessert.
Monday, September 11 Swedish meatballs over noodles, veggies, salad and dessert for a second Lunch of the Week. Well played cooks!...