March 6, 2019
Thursday, March 7- Sloppy Joes, Green Beans, fruit salad, and Cinnamon twist.
Friday March 8- Crab salad on a Croissant, chips, and Peanut butter cookies.
Monday March 11- Beef Strognoff, mised veggies, garlic toast, and Apple Crisp.
Tuesday, March 12 - Pork Roast, mashed potatoes, carrots, Apple sauce, bean salad, and Blueberry bars.
Wednesday, March 13- Bourbon Chicken over rice, stir fry veggies, cole slaw, rolls, and rice pudding.
Recipe of the Week:
Baked Beef Stew
2 pounds beef stew meat, cut into 1 inch cubes
1 (14.5 ounce) can diced tomatoes with juice
1 cup water...