Menu
Thursday, April 8- Beefy Casserole, veggie, Garlic toast, and Pea Salad.
Friday, April 9- Chef Salad, roll, and Lemon Bars.
Monday, April 12- Sausage Stir-Fry, Coleslaw, and Peach Cobbler.
Tuesday, April 13- BIRTHDAY DINNER- Chicken Fry Steak, Mash Potaoes, veggie, Jello wit fruit, and Birthday cake.
Wednesday, April 14- Baked Chicken Parmesan with noodles, Stewed tomatoes, fruit, and dessert.
Recipe of the week:
April 7th is National
BEER day!
Beer
Cookies
Ingredients
2 cups all-purpose flour
½ teaspoon baking soda
½ cup packed brown sugar
1 teaspoon ground cinnamon
½ cup butter
1 ¼ cups...
