Menu
Thursday, May 13- Pork roast, fried potaotes, veggies, cottage cheese, and dessert.
Friday, May 14- Beef Fajitas, chips, and puddig.
Monday, May 17- Cream of Chicken over a biscuit, veggies, salad, and dessert.
Tuesday, May 18- Meatloaf, baked potato, veggies, and green salad.
Wednesday, May 19- Bourbon Chicken over rice, veggies, fruit salad, and Chocolate cake.
Recipe of the week:
Chocolate-
Covered Raspberry Brownies
Ingredients
For the Brownies:
½ cup unsalted butter
½ cup semisweet chocolate chips
¾ cup all-purpose flour
1/3 cup unsweetened cocoa powder
½ teaspoon kosher salt
½ teasp...
