Menu
Thursday, May 27- Beef & Swiss sandwich, Potato salad, and Strawberry Shortcake.
Friday, May 28- Indian Taco with Frybread and pudding.
No June Menu at press time.
Recipe of the week:
Classic
Macaroni
Salad
Ingredients
4 cups uncooked elbow macaroni
1 cup mayonnaise
¼ cup distilled white vinegar
2/3 cup white sugar
2 ½ tablespoons prepared yellow mustard
1 ½ teaspoons salt
½ teaspoon ground black pepper
1 large onion, chopped
2 stalks celery, chopped
1 green bell pepper, seeded and chopped
¼ cup grated carrot (Optional)
2 tablespoons chopped pimento peppers (Optional)
Directions
Bring a l...
