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Thursday, June 24 -Hot Hamburger sandwich, mashed potaotes, veggies, and Green Salad.
Friday, June 25- Pork enchiladas and pudding.
Monday, June 28- Shepard’s Pie, veggies, fruit, and Tapioca pudding.
Tuesday, June 22- Polish & Sauerkraut, mashed potaotes, Pea salad, and Apple turnovers.
Wednesday, June 23- Cheeseburger Pie casserole, veggies, Carrots salad, and Chocolate cookies.
Recipe of the week:
S’more
Ice Cream Pie
Ingredients
1 ½ cups finely crushed graham cracker crumbs
¼ cup white sugar
6 tablespoons butter, melted
1 (28 ounce) package chocolate ice cream, slightly softened
2 cup...
