Senior Center News

Wednesday, January 5-

BBQ Pulled Pork sandwaich, Fried Zucchini, and coleslaw.

Thursday, January 6- Beef Roast, Fried potaotes, squah, Jello, and Dessert.

Friday, January, 7- Chili with cornbread, and dessert.

Monday, JAnuary 10- Chicken Fajitas, chips, and dessert.

Tuesday, January 11- Beef Stew, roll, pasta salad, and dessert.

Recipe of the week:

Creamy

Chicken

Florentine Pasta

Ingredients

2 cups uncooked elbow macaroni

3 cups shredded cooked chicken

1 cup shredded Swiss cheese

1 cup shredded mozzarella cheese

½ cup mayonnaise

¼ cup minced fresh basil

1 small onion, diced

16 ounces baby spin...