Senior Center News

 

May 29, 2019



Thursday, May30- Blueberry Pancakes, scrambled eggs, and sausage links.

Friday May, 31- BLT wraps

NO SALAD BAR.

No menu for June yet at press time

Recipe of the Week:

Triple Dipped Fried Chicken

Ingredients:

3 cups all-purpose flour

1 1/2 tablespoons garlic salt

1 tablespoon ground black pepper

1 tablespoon paprika

1/2 teaspoon poultry seasoning

1 1/3 cups all-purpose flour

1 teaspoon salt

1/4 teaspoon ground black pepper

2 egg yolks, beaten

1 1/2 cups beer or water

1 quart vegetable oil for frying

1 (3 pound) whole chicken, cut into pieces

Directions

In one medium bowl, mix together 3 cu...



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