The Big Sandy Mountaineer -

Senior Center news

 

June 12, 2019



Thursday, June 12-Club Sandwiches, Chips, and Veggie tray.

Friday June13- Father’s Day Dinner, spare ribs, baked potatoes, mixed veggies, green salad, roll, jello with fruit, and Blueberry shortcale.

Monday June 17- Chicken Strips Fried, cookie salad, peanut butter cookies.

Tuesday, June 18 - Meatball subs, chips,and fruit salad.Wednesday, June 19 - Chicken & Rice casserole, jello with fruit, and apple crisp.

Recipe of the Week:

Chicken

Broccoli Salad

Ingredients:

8 cups broccoli florets

3 cooked skinless, boneless chicken breast halves, cubed

1 cup chopped walnuts

6 green onions, chopped

1 cup mayonnaise

¼ cup apple cider vinegar

¼ cup white sugar

¼ cup crumbled cooked bacon

Directions

Step 1 Combine broccoli, chicken, walnuts, and green onions in a large bowl.

Step 2 Whisk mayonnaise, vinegar, and sugar together in a bowl until well blended.

Step 3 Pour mayonnaise dressing over broccoli mixture; toss to coat.

Step 4 Cover and refrigerate until chilled, if desired. Sprinkle with crumbled bacon to serve.

 
 

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